Federal Registers - Table of Contents
• Publication Date: 10/01/2003
• Publication Type: Notice
• Fed Register #: 68:56651
• Title: Draft Ergonomics for the Prevention of Musculoskeletal Disorders: Guidelines for Retail Grocery Stores; Draft Ergonomics for the Prevention of Musculoskeletal Disorders: Guidelines for Poultry Processing

DEPARTMENT OF LABOR

Occupational Safety and Health Administration

[Docket No. GE2003-1, GE2003-2]

Draft Ergonomics for the Prevention of Musculoskeletal Disorders: Guidelines for Retail Grocery Stores; Draft Ergonomics for the Prevention of Musculoskeletal Disorders: Guidelines for Poultry Processing

AGENCY:
Occupational Safety and Health Administration (OSHA), Labor.

ACTION: Notice of rescheduling and postponement of public meetings.

SUMMARY: OSHA is rescheduling a public stakeholder meeting on the draft Ergonomics for the Prevention of Musculoskeletal Disorders: Guidelines for Retail Grocery Stores (draft grocery guidelines) for October 2, 2003. OSHA is also postponing the public stakeholder meeting on the draft Ergonomics for the Prevention of Musculoskeletal Disorders: Guidelines for Poultry Processing (draft poultry processing guidelines), which had been scheduled for October 2, 2003, and will reschedule it in the near future.

DATES: OSHA will hold a half-day public stakeholder meeting on its draft grocery guidelines from 8:30 a.m. to 12:30 p.m., Thursday, October 2, 2003.

ADDRESSES: Stakeholder meeting: The public stakeholder meeting on the draft grocery guidelines will be held at the Washington Court Hotel, 525 New Jersey Avenue, NW., Washington, DC 20001; telephone (202) 628- 2100.

Obtaining Copies of the Draft Guidelines: You can download the draft grocery and poultry guidelines from OSHA's Web page on the Internet at http://www.osha.gov. Printed copies of the draft grocery and poultry guidelines are available from OSHA, Office of Publications, U.S. Department of Labor, Room N-3101, 200 Constitution Avenue, NW., Washington, DC 20210, or by telephone at (800) 321-OSHA (6742). You also may fax your request for copies of the draft guidelines to (202) 693-2498.

FOR FURTHER INFORMATION CONTACT: Steven F. Witt, OSHA, Directorate of Standards and Guidance, U.S. Department of Labor, Room N-3718, 200 Constitution Avenue, NW., Washington, DC 20210; telephone (202) 693- 1950.

SUPPLEMENTARY INFORMATION:

Draft Grocery Guidelines