Description for 2098: Macaroni, Spaghetti, Vermicelli, and Noodles | Occupational Safety and Health Administration osha.gov

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Description for 2098: Macaroni, Spaghetti, Vermicelli, and Noodles

Division D: Manufacturing | Major Group 20: Food And Kindred Products

Industry Group 209: Miscellaneous Food Preparations And Kindred

2098 Macaroni, Spaghetti, Vermicelli, and Noodles

Establishments primarily engaged in manufacturing dry macaroni, spaghetti, vermicelli, and noodles. Establishments primarily engaged in manufacturing canned macaroni and spaghetti are classified in Industry 2032, and those manufacturing fried noodles, such as Chinese noodles, are classified in Industry 2099.

Macaroni and products, dry: e.g., alphabets, rings, seashells
Noodles: egg, plain, and water
Spaghetti, dry
Vermicelli

SIC Search Division Structure Major Group Structure

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