1. Which of the following can be caused by overfilling bussing containers with dirty dishes?
(Check the best answer)

• cuts and scrapes
• strains and sprains
• slips and trips
• All of the above

2. Which of the following can workers be provided with to help prevent strains and sprains when bussing a table?
(check the best answer)

• larger container
• deeper container
• smaller container
• decorative container

3. Which of the following can cause burns when working with a continuous feed dishwasher?
(check the best answer)

• steam
• rollers
• conveyors
• dirty plates

4. Whenever a pot or pan is on a stove, the worker should assume that it is:
(check the best answer)

• clean
• hot
• dirty
• cool

5. Which of the following is NOT a hazardous chemical?
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• oven cleaner
• floor cleaner
• degreaser
• water

6. Which of the following is NOT required for workers using hazardous chemicals?
(check the best answer)

• training workers to handle hazardous chemicals safely
• labeling of all chemicals
• allowing all workers the chance to use hazardous chemicals
• providing access to material safety data sheets for all workers

7. Slips, trips, and falls can best be avoided when spills are cleaned up:
(check the best answer)

• when the supervisor says so
• immediately
• after the customers leave
• before busy customer times (e.g., lunch or dinner rush)

8. At what level should items be carried so that slips, trips, and falls can be prevented?
(check the best answer)

• below your waist level
• below your line of vision, waist level and close to the body
• above your head
• above your shoulder height

9. Why is it dangerous to leave dirty knives in a sink?
(check the best answer)

• knives sometimes cannot be seen under the water level, and employees may be cut
• knives can scratch or break other dirty dishes and glasses
• knives can easily rust if left in water
• knives are expensive and hard to replace

10. Which of the following is the best way to clean-up broken glass?
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• immediately pick it up with his/her fingers
• kick it to the side so no one walks over it
• sweep it up with a broom and dust pan
• crush it into smaller pieces with his/her foot

11. Why is it dangerous to mop floors around electrical outlets?
(check the best answer)

• workers can be shocked or electrocuted
• workers can block and crowd the areas around electrical appliances
• workers can damage the wiring
• workers can trip someone into the outlet

12. How can workers prevent getting shocked or electrocuted when cleaning electrical appliances?
(check the best answer)

• using slow, careful movements
• only using water-based cleaning solutions
• marking electrical plugs with warning signs
• unplugging the electrical appliances

13. Which of the following ways is the safest way to store pesticides?
(check the best answer)

• in an open, visible area
• in its original, labeled container, in a locked storage area away from food areas
• in an unbreakable, plastic container
• in a closed cupboard

14. Employers must provide which of the following for workers that handle pesticides?
(check the best answer)

• extra pay
• personal protective equipment (e.g., mask, gloves)
• break period afterwards
• extra work hours